Making homemade naan bread is easier than you think! All you need is a few simple ingredients like warm water, dry active yeast, sugar, all-purpose flour and a 7g sachet of dried yeast. Simply mix the ingredients in a bowl and let the mixture sit for 10 minutes before kneading it into a dough. Once it's ready, roll out the dough onto a floured surface and shape into rounds.

 Then place the naan onto an oven tray and bake in the preheated oven for about 8 minutes or until golden brown. Enjoy it with some butter or your favorite dip - homemade naan bread is sure to be a hit with family and friends!