Now you can learn how to make chocolate crumb 3 layer bars step by step:
how to make chocolate crumb 3 layer bars
- Preheat oven to 180ºC (160ºC fan). Grease a large baking pan with cooking spray or butter.
- Cream together butter and sugar. Add eggs, one at a time. Mix in vanilla. Add oats, flour, 1 teaspoon salt, and bicarbonate of soda and stir until just combined. Press about two-thirds of the mixture into the bottom of the baking pan.
- In a saucepan, combine condensed milk, chocolate chips, 2 tablespoon butter, and 1/2 teaspoon salt. Cook and stir over low heat until the chocolate is completely melted. Remove from heat and stir in vanilla.
- Spread the chocolate mixture evenly over the oat crust. Then sprinkle the remaining oat mixture over the top of the chocolate. Bake for 20–25 minutes, or until golden brown.
